Ginger And Capsicum Fried Rice


 Ginger And Capsicum Fried Rice

 

A simple yet delicious combination.

 

S.No

Ingredients

Quantity

1

Long Grain Rice (Soaked)

500 g

2

Groundnut Oil

30 Ml

3

Ginger (shredded)

40 g

4

Capsicum (Shredded)

80 g

5

Salt

1 Tsp

6

White Pepper

1 Tsp

7

Spring Onion (chopped)

2 No

 

Method:-

ü Heat the wok till it is smoking hot.

ü Add oil and moderately heat to 120* c. you can either use a thermometer or put a cupe of stale bread into the oil. It should get brown slowly. Not immediately.

ü Add the ginger and stir-fry.

ü Add the capsicum and stir-fry till you can smell the aroma.

ü Add the rice, salt and white pepper. Toss well.

ü Add the chopped spring onion.

ü Remove from heat and serve hot.

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