DATE PANCAKE

 DATE PANCAKE


This dessert has a delicious blend of textures—the crispness of the pancake and the softened sweetness of the dates .  

S.No

Ingredients

Quantity

1

Dates

150g

2

Cashewnuts

25g

3

Almonds

15g

4

Sesame Seeds (Roasted)

10 g

5

Groundnut Oil

30ml

 

For The Pancake

6

Flour

100 g

7

Corn flour

70 g

8

Baking Powder

1 g

9

Sugar

5 g

10

Groundnut Oil

To fry

11

Water

30 ml

 

Seedless dates are preferred.

Method:-

ü Mix all the ingredients for the pancake in 30 ml of water to make a dough.

ü Roll it into thin sheets.

ü Now mix together all the ingredients with the dates.

ü Put the mix into a blender & to mince finely.

ü Remove & divide it into four equal parts.

ü Flatten each with rolling pin by placing it in between two plastic sheets.

ü Put the mix in the pancake sheets , fold it like a envelope & seal it.

ü Heat oil & fry the stuffed pancakes till golden.

ü Remove , cut diagonally and serve with vanilla ice cream.

 

 

 

 

 

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